If you had never bought a cookbook before this year, the crop of 2016 could build a first-rate culinary library. But because you are reading this, you probably own cookbooks. (Come to think of it, who doesn't? Even my friends who say they never cook have some on their shelves.) Well, you'll want to look through this list, too, with an eye toward replacing a few titles. That's how impressed I am with what's on offer. [...]
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