The brassicas are taking center stage! In the fall and winter season, we have always dabbled in flowering kale and cabbage but it seems in the last couple of years things are changing. The cruciferous crops are doing their part to create the WOW factor in flower beds across Georgia. It's not just flowering kale and cabbage but edibles like the Toscano kale and would you believe that old southern favorite collards.Last year anyone who went to the Savannah/Hilton Head International [...]
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