I'm usually pretty good about keeping track of what's in my fridge. But over the course of a few weeks, the food containers seem to multiply and take over. By the time I get around to realizing that some items have been in there too long, the contents of the containers way in the back of the refrigerator either look like a science experiment gone awry, or a refrigerated toupee.This would be a good thing if I was in dire need of penicillin because I'm pretty sure I could cultivate a decent [...]
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